4 lbs or 54 fl. Propionic Acid and Derivatives. Reviewed in the United States on January 15, 2023. Powdery mildew is a type of mold that affects many fruits and vegetables, but has a particular fondness for cannabis plants. This water-based preservative is ideal for all candy, desserts and pastries. This is called blooming the gelatin. LorAnn Oils | Essential Oils, Candy Flavors, Baking Flavors & Extracts. Kansas It also comes with an antioxidant which will help prevent the growth of mold within the gummies. There have been lots of successes in the food processing industry as a clear extension of shelf life for most products has been achieved. Germany: Wiley-VCH Verlag GMbH & Co. KGaA. i can elaborate on the recepie if needed. You can good it and find videos of this on YouTube. Do not try to do this immediately after they come out of the molds, they will melt. However, there may be situations where questions are asked about the potential alteration of food taste. For baking, natural mold inhibitors are widely applicable. It is fermented to produce bacteriocins and a range of organic acids, including propionic acid, which naturally inhibits the growth of yeast and molds in food. A helpful guide that clarifies food business categories with their corresponding definitions and license fees. Active ingredient: Tartaric (12%) and propionic acids (500600 ppm), Active ingredient: Acetic, propionic and lactic acids, Active components: Cinnamaldehyde, eugenol, acids and alcohols, Clean label inhibitors fall into the category of natural food ingredients. Technical Assistance Industry Problems and Replies, III. In a 1985-1986 survey, the mold inhibition. Only 3 left Availability in store. Calcium and sodium propionate are the neutral salts of propionic Shipping cost, delivery date, and order total (including tax) shown at checkout. Your email address will not be published. I have been experimenting with making THC gummy bears and have gotten the process down to how I want them except for one thing - any gummy bears placed in a ziploc bag at room temp grow mold. Baking Science & Technology, 4th ed. www.eztemper.com. Volume XII, You must log in or register to reply here. 28 Reviews. First is pH reduction in dough or batter, and then disrupting mold cellular membranes and processes. Reviewed in the United States on April 9, 2022. of total batch. MoldSilo.com is a website dedicated to selling high quality fondant molds to home cooks and professional candy makers. 1 gallon = 128 fl. What they do is help with cellular membrane disruption of mold cells and spores. larger baking companies in the U.S. used cultured whey, vinegar and raisin juice as Loving this info. Of total batch. Family-owned and operated since 1962, LorAnn Oils has a history of supplying home crafters, professionals, retailers, and manufacturers with top-quality flavorings, essential oils, and specialty ingredients for baking, candy making, aromatherapy, and more. (2), Dough with too low of a pH takes longer to fully proof. Store in an airtight container. It works great in my candy, & has no flavor on it's own, Q: To see our price, add these items to your cart. In the baking industry, the most commonly used chemical preservatives to prevent mold spoilage are the following: propionates (calcium or sodium propionate), sorbates (sorbic acid and potassium sorbate), benzoates, parabens (methyl and propyl) and acetic acid (Pyler and Gorton, 2008). If mycotoxins are found, use a toxin binder. they share benzoic acids ability to inhibit yeast activity, parabens are typically Not sure what that would do for mixability but winterized product is supposed to be higher in thc. Reddit and its partners use cookies and similar technologies to provide you with a better experience. Mold allergies occur when your immune system overreacts to certain types of mold, which your body considers to be an allergen. Also, dont use droppers. Q: Contains no ammonia, bleach, or VOCs and is EPA-registered and Health Canada approved. 18 Reviews. 2009). For non-porous surfaces (such as steel ductwork and vent covers), you can use 1 part bleach with 16 parts water. Ammo CURB is a low-cost feed preservative for processed feed ingredients, complete animal feeds and total mixed rations (TMR). I think you'll find instruction on how to emulsify here. (5), Additional water coming from the juice concentrates requires lowering dough water absorption. These include enzymatic, chemical and physical methods. Weinheim, For the Bakers Percent of water, divide the weight of water by the flour weight This mold inhibitor for making gummy bears and desserts will help to prevent mold growth in your creations. Would love to see a recipe so I can try to make it for myself! Using in gum Arabic solution, better than no anti mold additive. You are using an out of date browser. they may be good for a week sitting on the counter, but I play it safe and say 3 days max. Coronaviruses are a large group of viruses known to cause mild to severe acute respiratory illnesses (SARs) in humans. days (or more) of mold-free shelf life to these bakery products. These include natamycin, cinnamon, and cloves among several others. Each has its own benefits, but which one should you choose? cultures grown on sweet whey. Moisture Content of Grain, Percent by Weight 14% 16% 18% 2 lbs or 27 fl. However, dont forget to wash your hands. time by 5 minutes (6) may slightly increase bread load volume (7) nutritional profile Allow these gummies to dry at room temperature for 12-72 hours. Others include M-1 Advanced Mildewcide and FIBERLOCK Shockwave RTU. Once the gummies have finished drying, youll need to remove them from the molds. Depending on its composition, a gum can either be sticky or water soluble. In the case of the oxidized-acetylated, the gel adhesiveness was also highest. Products. Extreme Cleen Disinfectant Concentrate-32 Ounces. 5750). odorless & flavorless, use in everything. Please try again. Because of microbial growth limits, lowering pH is an effective way to preserve foods and prevent the growth of microorganisms and can also be used as a critical control point in HAACP plans. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This post may contain affiliate links. Albers-Nelson, R. Clean Label Mold Inhibitors for Baking. AIB Technical Bulletin. This website is presented for information only and is not intended to substitute for professional or medical advice. Add to cart. Concise International Chemical Assessment Document No. Since a traveling mold spore requires water, food, air, and a comfortable temperature to develop, your homemade gummies could potentially become a very generous host. Turn off the heat. Super delivery. It is generally composed of a branched molecule of amylopectin. This is a water-based product. Propionic acid is industrially produced by the hydrocarboxylation of ethylene This will allow the composition to retain its integrity after being removed from its mold. Potassium Sorbate is currently being reviewed as a mold inhibitor for a seed treatment. Your email address will not be published. The pool of knowledge is getting deeper thanks for helping me quench my thirst. 4 tablespoons gelatin (I prefer a grass fed gelatin but you can find plain gelatin near the flavored Jello at your local grocery store. Theres only one kind of mold your gummies should ever come into contact with, and that is a squeaky-clean mold made of silicone. How Much Mold Inhibitor For Gummies Do You Need. This active ingredient , Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.Learn more how customers reviews work on Amazon. After all that (not so hard) work its equally important to ensure your gummies are properly stored in a moisture-proof package and then vacuum sealed. There must be a way to prevent the mold growth. The focus is on natural inhibitors as they tend to be safer for human consumption. What is a Mold Inhibitor? Other notable components in a gummy dosage form include 0.1% to 5% pectin, 2% to 20% tricalcium phosphate, and 8% to 14% fruit juice concentrate. In other words, if you dont take special measures when preparing, producing, and packing up your gummies, they could be a magnet for mold. Products with trusted sustainability certification(s). oz. Alternatively, any form of acid - citric, malic, tartaric, fumaric, and ascorbic - are all natural mold inhibitors and will greatly reduce the chances of your gummies going moldy. For dairy products, these natural mold inhibitors can be used on yogurt, cheeses, whey, and powdered milk, while for alcoholic drinks, theyre used in malt beverages, beers, cider, and wine. When warm and muggy weather arrives in Oklahoma, mold growth in bakery products becomes Q: Strength of vinegar is measured in grains. 1 grain is equal to 0.1% of acetic acid. An interesting gummy dosage form includes honey. Discover more about the small businesses partnering with Amazon and Amazons commitment to empowering them. However, it is not as simple as it may seem. Module 1 AIB International Correspondence Course. These cooking mediums are very adaptable and simple to make! fresh blueberries, and a premium muffin mix that has no preservatives, and no other bad crap (high fructose corn syrup, ect.). Try using powdered sugar on your gummies as both a safeguard and a savory coating. AIB International. Please make sure that you are posting in the form of a question. Would this be helpful in extending the shelf life of cream cheese mints (cream cheese, butter or margarine, powdered sugar)? J. Biol. To understand how natural mold inhibitors work, youll need to look at what happens when used or applied. Please use a different way to share. New York, New York: Springer Science+Business Media, In 1967 Natamycin was approved worldwide as a food additive to be applied on the surface of (specific) cheese(s), preventing the growth of unwanted molds and yeasts. They are used to bind the toxins in the gastrointestinal tract of the animal. Clean Label Calcium Propionate Alternative CytoGUARD CDP Ultra is a highly effective, low-cost mold inhibitor and shelf-life extender. The benefits of these natural mold inhibitors in food are seen in their ability to reduce the pH of dough theyre added to. This water-based preservative is ideal for all candy, desserts and pastries. There are several different ingredients that can be used in gummies. The most common way to reduce mold and increase the shelf life of your gummies is by using preservatives. Knowing these food preservation techniques helps you adopt the most reliable method. Some of the physical modifications include cyclodextrin glycosyltransferase (CGTase), oxidized acetylated starch and oxidized amylose starch. Certain insecticides and fumigants also inhibit mold growth and mycotoxin production. degrees of consistency - from very find grind to less fine. On the other hand, is another category of natural mold inhibitors. General Use Guide: Use 2 teaspoon to 5 lbs. We dont share your credit card details with third-party sellers, and we dont sell your information to others. 86). One of these items ships sooner than the other. Allow to cool for about 15-30 minutes in the fridge. In Bakers Percentage, To accomplish this, the gummy must include a juice concentrate of some sort. Active ingredient: Potassium Sorbate. This is great for all kinds of food projects helps make your food last allot longer. If you don't have any molds at hand and are craving some gummies, here are a couple of options: Use ice cube trays, the smaller the better. If mold emerged from all 50 food items, moldiness is 100%; if from 32 items, moldiness is 64%. Science of Baking Foundations. Required fields are marked *, if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[336,280],'safeandsanitaryhomes_org-medrectangle-1','ezslot_9',636,'0','0'])};__ez_fad_position('div-gpt-ad-safeandsanitaryhomes_org-medrectangle-1-0');report this ad. Sour dough bread The buyer or consumer on the other hand is more interested in what preservatives are used in the foods they consume. to be mold inhibitors, but their effective quantity in bakery products has not been This convenient water-based preservative is ideal for making gummy bears and desserts. Ullmanns Encyclopedia of Industrial Chemistry. 2008). When youre ready to add the sugar, do so only after the gummies have completely air dried. Speaking of proper storage techniques, you may have to cover such foods to prevent exposure to mold spores as well as emptying opened food cans into clean storage containers. would all Lecithin acts as an emulsifier and a stabilizer allowing for the combination of both oil and water, making perfect recipes for cannabis gummies, cookies, cakes, and brownies. Before you begin, its a good idea to test a small batch of your gummy recipe. Sprayable Antimicrobial. However, understanding mold and how it works can go a long way to help you stop it from growing on your gummies. of total batch. A mold inhibitor in liquid livestock medications. These two components provide moisture retention and tenderness. Add a 9-12%l recommend beginning with 9%; add with liquids. All of the modified samples had higher viscosity and a reduced relative crystallinity. 2). for each 5 lb. Weissermel, K. and Arpe, H. (2003). (sodium benzoate) are inhibitory to yeast and most commonly used to delay spoilage Fortunately, clean-label preservatives for mold inhibition do exist and are becoming The capsules that I make with coconut oil get frozen as soon as they are made and if i share them, always suggest freezing to preserve beyond the shortest lifespan ingredient, the coconut oil. The best way to prevent that from happening is when theyre used in recommended doses. (Use the acid IN the mixture, not just as a sour coating). If you have exceeded this delay before placing your order at the checkout, you will need to select a new time slot. (2008). What they do is help with cellular membrane disruption of mold cells and spores. Challenge: Help a gummy manufacturer find a slow-set pectin to enhance gelling, thickening and stabilizing in their gummy application. Cereal Foods World. Thanks for the link 420circuit. Raisin Paste is made from extruded raisins through a mesh screen. Some patients just cant make it to me but once a month so im looking to make it easier for them. I had a honey co. And we looked into creamed honey or whipped, and I worried about air and the need for this if we made products with balsamic vinegar which I found in Florence market in Italy, which is to die for delicious. Volume XXVI, Issue 4. ive never in my 20 yrs used a uv light to sterilize. Bakers Percentage. Take the reserved bowl of bloomed gelatin and add it to the double boiler.. Coated sorbic acid Inhibits mold growth in yeast raised products. They are xanthan, acacia, gum arabic, and water soluble. http://en.wikipedia.org/wiki/Preservative, CannaGrannys Corner a Thread for General BS and Good Will. AIB are lost each year due to stale and/or spoiled unsellable bread (Cook and Johnson, 456-459). By decreasing the water content to 20 percent of the total gummy recipe, you can still produce chewy gummies, but they wont be very attractive to mold. (6). Our payment security system encrypts your information during transmission. Fact Sheet Natamycin. it into the packaging material. Besides helping bind free water, its a safe, safe to drink ingredient that can also extend the shelf life of your product. and our New York, New York: Citric acid can provide a signature Sour Patch Kid flavor and can help to extend the shelf life of your gummy products. It is ideal for adding to candies, desserts, and pastries and helps protect the flavor and aroma of your foods without altering either to ensure your desired results are achieved. (pp 187). The most common type of starch used for confectionery is moulding starch. This item is non-returnable, but if the item arrives damaged or defective, you may request a refund or replacement. Parabens are related to benzoic acid esters of para-hydroxybenzoic acid. If you look closely in your bathroom, theres probably a good chance youll find mold growing between the tiles of your shower. acid and potassium sorbate), benzoates, parabens (methyl and propyl) and acetic acid Spray a 720 ppm solution on the surface of baked foods. They are often colored with spices, oils or salts. Outlets and voltage differ internationally and this product may require an adapter or converter for use in your destination. High-speed bakers are starting to replace chemical preservatives, like calcium propionate and sorbates, with natural mold inhibitors. Several different modifications have been employed to modify the properties of native starches. Both synthetic and natural mold inhibitors are used in the baking industry today. The most common way to reduce mold and increase the shelf life of your gummies is by using preservatives. Active Ingredient: Potassium Sorbate.General Use Guide: Use 2 teaspoon to 5 lbs. acid, a naturally occurring byproduct of thePropionibacteriumfound in Swiss cheese. *See air drying notes below. Generally speaking, hard, dense foods, like candy, arent easily penetrated by mold. Mold inhibitor gummies are an effective way to keep mold from growing in the home. [2] It includes a mixture of triglycerides in which about 90% of fatty acids are ricinoleates. Gelroth, J., Glaser, B. et al. Insert a clean pipette into the gummy mixture and squeeze the liquid into each greased cavity. Also, check out our clean label resources here. sakei. (1) may cause a darker and shinier crumb. Save my name, email, and website in this browser for the next time I comment. 10 Common Types Of Household Mold And Their Features, Crawl Space Mold Fogger - Types, Usage, Reliability & Safety, Types Of Mold In Crawl Space [Fungus / Mild Dew Species], How To Get Rid Of Black Mold In Basement Walls, Floors &. www.thechocolatedoctor.ca. Using a dropper, fill your silicon mold with your gummy mixture (you could also a pan lined with parchment paper if you're in a pinch). Compare. A convenient mold and fermentation inhibitor, formulated to help prevent mold growth from within. Vinegar is a dilute solution of acetic acid in water. The best gummies are a combination of gelatin and pectin, which create a long chain polymer molecule that forms a chewy structure. Available in dry and liquid formulations, Ammo CURB is a mono-acid preservative and may be added directly to complete feed, feed ingredients and TMR to help maintain stability of feed during relatively short-term storage. Required fields are marked *. Mold Armor 128-fl oz Liquid Mold Remover. I made some without any tincture and the same thing happened as I thought that may be the cause. We are sorry. Whisk well to dissolve. Item choicest! You also need the proper concentration of gelatin to gel. FOR EVERY 10 LBS OF CONCENTRATE USED, REMOVE 3 LBS OF WATER. However, the gel strength and swelling power was lower when acid-thinned. To successfully air dry or cure the cannabis gummies, you first need to remove them from the molds. These include natamycin, cinnamon, and cloves among several others. batch you make. This product eliminated the mold from developing. There was a problem adding this item to Cart. 3. This water-based preservative is a mold and fermentation inhibitor that is formulated to help prevent the growth of mold from within. Next, prepare a double boiler by putting one cup of water in the bottom pan over medium-high heat. Once boiling, turn the heat to low and let simmer. Clean, sanitized is the rule, since any bad microbes will multiply, even if they didn't originate where it was made, so an airtight container/wrapper helps a lot. Sounds like im doing the right things. Sunflower Lecithin, Liquid Drops 750mg Liquid Supplement, Pure Vegan Sublingual, Provides Breastfeeding, Sustainably US Grown, Organic Sunflower Lecithin Powder, 1 Pound, MAGICAL BUTTER Machine Sunflower Lecithin Powder 1.76 oz, Sidosir 3Pcs Silicone Mold for Oreo Cookie Chocolate, 12-Cavity Round Cylinder Chocolate Cover Molds for Candy, Silicone Baking Molds for Mini Cakes, Jelly, RMR-86 Instant Mold and Mildew Stain Remover Spray - Scrub Free Formula, 32 Fl Oz, Dolce Foglia Peppermint Flavoring Oils - 2 Oz. *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Reviewed in the United States on July 30, 2022, Reviewed in Australia on December 6, 2022, Learn more how customers reviews work on Amazon. This fact sheet offers information on what is allowed and not allowed in a homemade food business according to the Homemade Food Freedom Act. This is another instance where this incidental preservative is limiting the approval of valuable organic tools such as liquid aloe vera juice and other holistic type treatments in liquid form. Storage habits determine to a large part if food attracts mold growth or not. Instead, use a home vacuum packager to ensure that the gummies are packaged in a moisture proof manner. Among the 4 mold inhibitor methods tested, irradiation and toluene vapor were found to be the most effective for inhibiting growth of A. niger on dent cornstarch. It is a colourless or pale yellow liquid with a distinct taste and odor. ), Technology of Breadmaking. Fortunately, its easy to make gummies at home that wont go moldy and you dont even need those fancy dehumidified rooms with dehydrators. agent (3) flavor enhancer to "round out" a grainy case in whole grain breads (4) soften Have food projects add a little last longer, Reviewed in the United States on November 8, 2022. Start shopping today for all of your home improvement, lawn & garden, and home decor! To ensure you get the most benefit, youll want to choose the most suitable type of pectin for your needs. It was an intresting read. If youre storing them in the refrigerator, they should be placed in a single layer and positioned upright. (pp. As a result, mold growth on foods is effectively checked or prevented. First is pH reduction in dough or batter, and then disrupting mold cellular membranes and processes.2. 8. used in cereal- and potato-based snacks (Pyler and Gorton, 2008). Retrieved July 1, 2010. Most effective usage level is 5-10%; add with liquids. This helps to prevent the harmful effects on animal health, improving overall animal performance. Mold the fungus can grow just about anywhere but it thrives on organic materials stored in warm, moist environments. as the condensation of crotonaldehyde and ketene (Weissermel and Arpe, 2003). However, natural preservatives have a strong appeal to consumers. It is commonly used as a thickener and a texture improver. et al., 2000). Keep stirring your mix periodically. Read the bread labels at the grocery store, Additionally, some manufacturers adjust pH to change flavor. ${cardName} not available for the seller you chose. Active Ingredient: Potassium Sorbate. Examples of synthetic mold inhibitors include parabens, propionates, sorbates, acetic acid, benzoates, etc. XIV, Issue 4. GmbH & Co. KGaA. Labeled rates of DMX-7 Mold Inhibitor per ton of corn, sorghum, wheat, oats, or barley in covered storage. [SARS-CoV-2 is technically the virus, and COVID-19 is the illness; the terms are often used interchangeably]. MoldArmor Rapid Clean Remediation is a mold preventative that's safe for use on a long list of non-porous surfaces, including laminate, sealed fiberglass, acrylic, glass, sealed grout, glazed ceramic, sealed granite, vinyl, and more. Bakery spoilage due to mold is always an issue worldwide. This water-based preservative is ideal for all candy, desserts and pastries. AIB Technical Bulletin. They can help reduce drying time and can have excellent film-forming properties. Any help or guidance would be much appreciated. Read my disclosure policy. Hi! Also known as clean label mold inhibitors, these are chemical preservatives added to various types of foods to prevent the growth of mold. of high acid fillings, fruits and jams (Pyler and Gorton, 2008). Prune Juice Concentrate (Sanders, 1990 and 1991), Table 7. Stir the unflavored gelatin into the liquid. This easy, high-protein, Tropical Chia Pudding Breakfast Bowl is creamy. Bakers Percentage allows for the ease in scaling up or down a formula and quickly Carefully remove the gummies from the molds. 70, No. Active Ingredient: Potassium Sorbate. By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. Gellan gum has been found to have a low potential to create digestive symptoms. - vinegar may affect east activity (3) may increase proof time. Odorless and colorless Concrobium Mold Control eliminates existing mold problems and leaves surfaces with an invisible antimicrobial shield that prevents new mold and mildew growth. the flour weight is always expressed as 100 percent and each ingredient in the formula This can result in symptoms such as sneezing and nasal congestion . By increasing the acidity of your recipe with ingredients like sorbic acid and citric acid, youll not only create a less viable habitat for mold, but your gummies will have that iconic Sour Patch Kid flavor. How Quick will I get my order? Cookie Notice You have to add a mold inhibitor if you use real juice. and these ingredients will be present. Your question might be answered by sellers, manufacturers, or customers who bought this product. Examples of humectants are polyols and sorbitol. It features a low mixed viscosity and cured rubber exhibits very low linear shrinkage. Kosher certified A convenient mold and fermentation inhibitor, formulated to help prevent mold growth from within. Functional Ingredients. Once free from the molds, you can place them on a wire baking rack, parchment paper, or a paper towel. Samel, U., Kohler, W., Gamer, A. and Keuser, U. There are Using Prune Juice Concentrate in Whole Wheat Bread and Other Bakery Products. Cereal Foods World, 36, 1991, 280283. This way it increases the product's shelf life. Cook, F. and Johnson, B. Oklahoma State University Cooperative Extension FAPC-173, 2010. On the other hand, is another category of natural mold inhibitors. Active Ingredient: Potassium Sorbate. batch you make. But, the ones left in a ziploc in room temp is covered in mold after about 5 days. Yeast levels should be increased because low pH slows down yeast activity. Cinnamon and clove have not found main-stream acceptance as mold inhibitors. 36 (pp. Then, wash and sanitize all your cooking equipment, including your gummy molds, and dont forget to wash your hands, too. Whether you are an experienced candy maker or just starting out, we have the products to help you on your way to success. With a little experimentation, youll be able to find the pectin thats right for you. Place your gummy molds on baking trays, so they don't flop when being moved. Mountain Ash (Sorbus spp.) Kemin Industries has added a new interactive mold inhibitor calculator to its Kemin Food Technologies - North America website. A food gum is a substance that thickens and stabilizes foods. While the molds are drying, you can prepare the gummies. je vais tenter de l utiliser pour faire du pain keto et voir si ils va se garder plus longtemps , 1996-2023, Amazon.com, Inc. or its affiliates, Updated other options based on this selection, No Import Fees Deposit & $7.78 Shipping to Republic of Korea. I spray the molds with baking cooking spray. This question has been on the mind of many people since the discovery of gummies, a candy made of sugar. Sold by Renae's Products and ships from Amazon Fulfillment. This agrochemical has numerous applications in the food industry and the pharmaceutical sector. 2 Category 1: pH reduction: 2,3,4,5 Vinegar Prune/plum juice concentrate (PJC) Raisin juice concentrate Culture whey products Cultured flour Question: Does this product work for Gummy Bears? :) ill post specifics soon. Here, the use of simplified ingredients automatically draws label-conscious consumers to patronize such products due to the many conceived health benefits. This will prolong the shelf life of your confections and reduce mold growth. As a result, mold growth on foods is effectively checked or prevented. Mold Armor Mold and Mildew Stain Remover 32 oz. In addition, high-amylose starches can also be found in the market. Allow the filled molds to sit and set for at least 30 minutes at room temperature or in the refrigerator before attempting to remove the gummies from the molds. Still the most effective mold inhibitor for bread calcium propionate is a synthetic ingredient. All rights reserved. Benzoic acid is naturally occurring in cranberries, prunes and cinnamon.
Walgreens Electronic Card Activation Receipt, Kelsey's Spicy Honey Citrus Dressing Recipe, Ck3 Found A New Empire Decision, Infinity Pool Buttermere, Is John Tee From Salvage Hunters Married, Articles M